Spicy Cucumbers

Name: Spicy Cucumbers
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 3 cucumbers, sliced (also great w/halved pickle cucumbers); 2 cloves garlic, crushed; 0 teaspoons crushed red pepper flakes; 1 teaspoon red pepper paste (kochujang); 0 teaspoons salt; 1 teaspoon sesame oil; 1 teaspoon toasted sesame seeds; 1 teaspoon soy sauce; 1 teaspoon sugar

You can never have too many side dish recipes, so give Spicy Cucumbers a try. This recipe covers 5% of your daily requirements of vitamins and minerals. One serving contains 47 calories, 2g of protein, and 2g of fat. This recipe serves 4. From preparation to the plate, this recipe takes about 15 minutes. A mixture of pepper paste, garlic, pepper flakes, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a gluten free and dairy free diet.