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Spicy Baked Penne with Sausage and Chard

Spicy Baked Penne with Sausage and Chard
Spicy Baked Penne with Sausage and Chard might be just the main course you are searching for. One serving contains 464 calories, 24g of protein, and 18g of fat. This recipe covers 25% of your daily requirements of vitamins and minerals. This recipe serves 4. If you have mozzarella cheese, garlic, salt and pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
In a 5- to 6-quart pan over high heat, bring about 4 quarts water to a boil.
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WaterWater
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Frying PanFrying Pan
2
Add penne and cook, stirring occasionally, until tender to bite, 10 to 12 minutes.
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PennePenne
3
Drain.
4
Pour oil into the same pan over medium-high heat.
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Cooking OilCooking Oil
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Frying PanFrying Pan
5
Add sausage and garlic and stir, breaking apart with spoon, until sausage is crumbled and brown, about 10 minutes.
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SausageSausage
GarlicGarlic
6
Add chard and stir until wilted, about 5 minutes. Stir in tomatoes with juice, salt, pepper, and cooked pasta.
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Tomatoes In JuiceTomatoes In Juice
Cooked PastaCooked Pasta
PepperPepper
Swiss ChardSwiss Chard
SaltSalt
7
Pour mixture into a 2- to 2 1/2-quart baking dish.
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Baking PanBaking Pan
8
Sprinkle mozzarella and parmesan cheeses over the top.
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MozzarellaMozzarella
ParmesanParmesan
9
Bake in a 350 oven until cheese is browned and bubbling, 25 to 30 minutes.
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CheeseCheese
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OvenOven
DifficultyHard
Ready In45 m.
Servings4
Health Score34
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