Spiced Apple-Pear Sauce

Name: Spiced Apple-Pear Sauce
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 4
Cuisine: Global
Ingredients: 3 McIntosh apples, peeled, cored and chopped into 1/2-inch pieces; 3 ripe Bartlett pears, peeled, cored and chopped into 1/2-inch pieces; 6 cinnamon sticks; 0 teaspoons ground nutmeg; 1 Tbsp fresh lemon juice; 1 Tbsp sugar

Spiced Apple-Pear Sauce is a gluten free and vegan sauce. One portion of this dish contains about 1g of protein, 1g of fat, and a total of 181 calories. This recipe serves 4. A mixture of lemon juice, ground nutmeg, sugar, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 50 minutes.

Instructions

Combine the apples, pears, lemon juice, cinnamon sticks, nutmeg, 1 tablespoon sugar and 1/4 cup water in a medium saucepan. Bring to a boil over medium-high heat. Cover, reduce the heat to medium-low and cook until the apples and pears are very soft but still a bit chunky, 15 to 20 minutes. Taste the mixture and add the remaining tablespoon of sugar if desired.

Ingredients you will need

Cinnamon Stick

Lemon Juice

Apple

Nutmeg

Pear

Sugar

Water

Equipment you will use

Sauce Pan

Remove the sauce from the heat and stir a few times until the sauce is well combined with small chunks. Cool to room temperature.

Ingredients you will need

Sauce

Remove the cinnamon sticks and serve. (For a smoother sauce, remove from heat, remove the cinnamon sticks and then whisk the mixture until smooth before cooling.)

Ingredients you will need

Cinnamon Stick

Sauce

Equipment you will use

Whisk