Spice Mix for Chili

Name: Spice Mix for Chili
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 30
Cuisine: American
Ingredients: 454 grams can kidney beans, rinsed and drained; 794 grams can diced tomatoes, undrained; 1 teaspoons cayenne pepper; 454 grams can hot chili beans, undrained; 3 teaspoons chili powder; 283 grams can condensed tomato soup, undiluted; 237 milliliters sliced fresh mushrooms, optional; 2 garlic cloves, minced; 3 teaspoons garlic salt; 454 grams ground beef; 1 medium onion, chopped; 2 teaspoons each salt, onion powder, pepper, ground cumin, paprika and dried parsley flakes; 30 servings Shredded cheddar cheese; 1 teaspoon Worcestershire sauce

The recipe Spice Mix for Chili is ready in around 30 minutes and is definitely an outstanding gluten free option for lovers of American food. This recipe makes 30 servings with 204 calories, 12g of protein, and 13g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. It works well as a very affordable hor d'oeuvre. It will be a hit at your The Super Bowl event. Head to the store and pick up chili powder, canned tomatoes, salt, and a few other things to make it today.