Spanish Noodles and Ground Beef

Name: Spanish Noodles and Ground Beef
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Spanish, European
Ingredients: 411 grams diced tomatoes, undrained; 59 milliliters chili sauce; 4 slices bacon, cooked and crumbled; 710 milliliters uncooked medium egg noodles; 1 small green pepper, chopped; 454 grams ground beef; 79 milliliters chopped onion; 0 teaspoons pepper; 1 teaspoon salt; 237 milliliters shredded cheese; 237 milliliters water

The recipe Spanish Noodles and Ground Beef could satisfy your European craving in roughly 30 minutes. This recipe serves 6. This main course has 424 calories, 23g of protein, and 26g of fat per serving. Head to the store and pick up ground beef, bell pepper, salt, and a few other things to make it today. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert.

Ingredients

Servings:

411grams

diced tomatoes, undrained 59milliliters

chili sauce 4slices

bacon, cooked and crumbled 710milliliters

uncooked medium egg noodles 1small

green pepper, chopped 454grams

ground beef 79milliliters

chopped onion 0teaspoons

pepper 1teaspoon

salt 237milliliters

shredded cheese 237milliliters

water

Recommended wine: Tempranillo, Albarino, Grenache

Spanish works really well with Tempranillo, Albarino, and Grenache. When pairing wine with Spanish dishes, why not follow the rule 'what grows together goes together'? We recommend albariño for white wine and garnachan and tempranillo for red. You could try Becker Vineyards Tempranillo. Reviewers quite like it with a 4.4 out of 5 star rating and a price of about 18 dollars per bottle.