Spanish Monkfish Casserole

Spanish Monkfish Casserole
Spanish Monkfish Casserole might be just the European recipe you are searching for. This recipe covers 38% of your daily requirements of vitamins and minerals. One serving contains 738 calories, 44g of protein, and 15g of fat. This recipe serves 4. Autumn will be even more special with this recipe. It works well as a main course. It is a good option if you're following a gluten free, dairy free, and pescatarian diet. Head to the store and pick up shrimp, chicken stock, squid, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour.

Recommended wine: Pinot Grigio, Gruener Veltliner, Pinot Noir

Fish on the menu? Try pairing with Pinot Grigio, Gruener Veltliner, and Pinot Noir. Fish is as diverse as wine, so it's hard to pick wines that go with every fish. A crisp white wine, such as a pinot grigio or Grüner Veltliner, will suit any delicately flavored white fish. Meaty, strongly flavored fish such as salmon and tuna can even handle a light red wine, such as a pinot noir. The Tangent Paragon Vineyard Pinot Gris with a 4.6 out of 5 star rating seems like a good match. It costs about 12 dollars per bottle.
Tangent Paragon Vineyard Pinot Gris
Tangent Paragon Vineyard Pinot Gris
Framed by a light lemony acidity and vibrant minerality, thispinot gris was made in the traditional dry style of northern Italy.It is surprisingly full-bodied, with concentrated flavors of peach,ginger and tropical fruit, with a hint of a pine-resin character. A great wine on its own, Tangent Pinot Gris pairs well with a widerange of foods including seafood, pasta with light sauces, evengrilled sausages.
DifficultyHard
Ready In1 h
Servings4
Health Score90
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