Snowflake Cake With Brandy-butter Glaze

Name: Snowflake Cake With Brandy-butter Glaze
Prep time: 1 h 14 min
Cook time: 1 h 14 min
Total time: 1 h 14 min
Yield: 8
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 1 Tb brandy; 591 milliliters cake flour; 1 Tb cognac or brandy; 1 egg yolk; 3 eggs; 237 milliliters milk; 1 teaspoons salt; 355 milliliters sugar; 12 Tbs (1 1/2 sticks) unsalted butter; 1 teaspoon vanilla extract

Snowflake Cake With Brandy-butter Glaze might be just the dessert you are searching for. One portion of this dish contains approximately 8g of protein, 21g of fat, and a total of 500 calories. This recipe serves 8. A mixture of cognac, milk, butter, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 1 hour and 14 minutes.