Snow Peas with Tomatoes

Snow Peas with Tomatoes
Snow Peas with Tomatoes might be just the side dish you are searching for. This gluten free, lacto ovo vegetarian, and primal recipe serves 2. One portion of this dish contains about 2g of protein, 5g of fat, and a total of 78 calories. Head to the store and pick up butter, jicama, snow peas, and a few other things to make it today. From preparation to the plate, this recipe takes around 20 minutes. Users who liked this recipe also liked Cheesy Mac with Snow Peas & Tomatoes, Cheesy Mac with Snow Peas & Tomatoes, and Red Curry Pork With Tomatoes And Snow Peas.

Instructions

1
In a small skillet or wok, stir-fry garlic in oil and butter for 1 minute.
Ingredients you will need
ButterButter
GarlicGarlic
Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
WokWok
2
Remove and discard garlic. In the same skillet, stir-fry snow peas for 3 minutes.
Ingredients you will need
Snow PeasSnow Peas
GarlicGarlic
Equipment you will use
Frying PanFrying Pan
3
Add tomatoes and jicama; stir-fry for 1-2 minutes longer or until vegetables are crisp-tender.
Ingredients you will need
VegetableVegetable
TomatoTomato
JicamaJicama

Equipment

DifficultyEasy
Ready In20 m.
Servings2
Health Score2
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