Smoked Chicken-and-Potato Salad

Smoked Chicken-and-Potato Salad
Smoked Chicken-and-Potato Salad is a gluten free, dairy free, and whole 30 recipe with 4 servings. This main course has 289 calories, 17g of protein, and 5g of fat per serving. This recipe covers 18% of your daily requirements of vitamins and minerals. Head to the store and pick up pepper, potatoes, dijon mustard, and a few other things to make it today. To use up the water you could follow this main course with the Watermelon-Peach Slushies as a dessert.

Instructions

1
Place potatoes in a medium saucepan; cover with water. Bring to a boil. Cook 5 minutes; drain and set aside.
Ingredients you will need
PotatoPotato
WaterWater
Equipment you will use
Sauce PanSauce Pan
2
Combine vinegar and next 5 ingredients (vinegar through pepper) in a large bowl; stir with a whisk.
Ingredients you will need
VinegarVinegar
PepperPepper
Equipment you will use
WhiskWhisk
BowlBowl
3
Add potatoes, chicken, and onions; toss to coat.
Ingredients you will need
PotatoPotato
Whole ChickenWhole Chicken
OnionOnion
DifficultyMedium
Ready In45 m.
Servings4
Health Score22
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