Slow-Roasted Tomatoes

Name: Slow-Roasted Tomatoes
Prep time: 2 h 10 min
Cook time: 2 h 10 min
Total time: 2 h 10 min
Yield: 8
Cuisine: Global
Ingredients: 2 Tbsps olive oil; 1 Tbsp dried oregano; 59 milliliters grated Parmesan cheese; 1 teaspoons pepper; 16 plum tomatoes, halved lengthwise and seeded; 1 teaspoon salt; 1 teaspoon sugar

Slow-Roasted Tomatoes could be just the gluten free recipe you've been looking for. One serving contains 70 calories, 2g of protein, and 5g of fat. This recipe serves 8. 3 people found this recipe to be tasty and satisfying. Head to the store and pick up olive oil, oregano, sugar, and a few other things to make it today. It works best as a side dish, and is done in roughly 2 hours and 10 minutes. Users who liked this recipe also liked Slow Roasted Tomatoes, Slow Roasted Tomatoes, and Slow Roasted Tomatoes.