Slow-Cooker Stone-Ground Grits

Slow-Cooker Stone-Ground Grits might be just the Southern recipe you are searching for. This recipe makes 6 servings with 42 calories, 3g of protein, and 2g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. It works well as a morn meal. It is a good option if you're following a gluten free, primal, and fodmap friendly diet. A mixture of salt and pepper, stone-ground grits, water, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes roughly 45 minutes.