Slow-Cooker Spaghetti Sauce

Name: Slow-Cooker Spaghetti Sauce
Prep time: 6 h 15 min
Cook time: 6 h 15 min
Total time: 6 h 15 min
Yield: 16
Cuisine: Global
Ingredients: 794 grams can Muir organic diced tomatoes, undrained; 1 Tbsp dried basil leaves; 227 grams package sliced fresh mushrooms (3 cups); 3 cloves garlic, finely chopped; 1 Tbsp olive oil; 473 milliliters large onions, chopped; 1 teaspoon dried oregano leaves; 1 teaspoons pepper; 1 teaspoons crushed red pepper flakes; 1 teaspoons salt; 2 Tbsps sugar; 170 grams can Muir organic tomato paste; 850 grams cans each) Muir organic tomato sauce

Slow-Cooker Spaghetti Sauce is a gluten free and vegan sauce. This recipe serves 16. One portion of this dish contains roughly 3g of protein, 1g of fat, and a total of 64 calories. From preparation to the plate, this recipe takes about 6 hours and 15 minutes. If you have muir tomato paste, basil leaves, mushrooms, and a few other ingredients on hand, you can make it.