Slow-Cooker Marinara Sauce with Mozzarella Cheese Dip

Slow-Cooker Marinara Sauce with Mozzarella Cheese Dip
Slow-Cooker Marinara Sauce with Mozzarella Cheese Dip is a vegetarian sauce. This recipe serves 24. One serving contains 97 calories, 5g of protein, and 3g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up loaves bread, basil leaves, chunky marinara sauce, and a few other things to make it today. It will be a hit at your The Super Bowl event. From preparation to the plate, this recipe takes approximately 2 hours and 35 minutes.

Instructions

1
Spray 1 1/2-quart slow cooker with cooking spray.
Ingredients you will need
Cooking SprayCooking Spray
Equipment you will use
Slow CookerSlow Cooker
2
Pour marinara sauce into cooker.
Ingredients you will need
Marinara SauceMarinara Sauce
3
Cover; cook on Low heat setting about 2 hours or until hot.
4
Stir in cheese and basil. Cover; cook on Low heat setting about 30 minutes longer or until cheese is just starting to melt.
Ingredients you will need
CheeseCheese
BasilBasil
5
Serve with baguette slices. Dip can be kept warm on Low heat setting up to 2 hours; stir occasionally.
Ingredients you will need
BaguetteBaguette
DipDip

Equipment

DifficultyExpert
Ready In2 hrs, 35 m.
Servings24
Health Score2
Dish TypesSauce
OccasionsSuper Bowl
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