Slow-Cooker Fajita Pulled Pork Sandwiches with Avocado-Onion Slaw

Name: Slow-Cooker Fajita Pulled Pork Sandwiches with Avocado-Onion Slaw
Prep time: 7 h 25 min
Cook time: 7 h 25 min
Total time: 7 h 25 min
Yield: 6
Cuisine: American
Ingredients: 1 medium avocado, cubed; 1 teaspoon chili powder; 59 milliliters chopped cilantro; 1 teaspoons ground cumin; 118 milliliters halved and thinly sliced onion; 454 grams boneless pork shoulder roast, trimmed; 3 Tbsps mayonnaise or salad dressing; 177 milliliters Old El mild salsa; 0 teaspoons salt; 12 smalls Old El flour tortillas or Old El taco shells; 1 Tbsp vegetable oil; 1 Tbsp white vinegar

Slow-Cooker Fajita Pulled Pork Sandwiches with Avocado-Onion Slaw is a gluten free and dairy free main course. One portion of this dish contains about 12g of protein, 17g of fat, and a total of 290 calories. This recipe serves 6. It can be enjoyed any time, but it is especially good for The Fourth Of July. This recipe is typical of Mexican cuisine. Head to the store and pick up avocado, ground cumin, old el taco shells, and a few other things to make it today. To use up the vegetable oil you could follow this main course with the Blueberry Coffee Cake #SundaySupper as a dessert. From preparation to the plate, this recipe takes approximately 7 hours and 25 minutes.

Instructions

Spray 4-quart slow cooker with cooking spray. In 10-inch skillet, heat oil over medium heat. Cook pork in oil 6 to 8 minutes or until brown on both sides.

Ingredients you will need

Cooking Spray

Pork

Cooking Oil

Equipment you will use

Slow Cooker

Frying Pan

Place pork in slow cooker. Cover; cook on Low heat setting 7 to 8 hours or until pork pulls apart easily with fork.

Ingredients you will need

Pork

Equipment you will use

Slow Cooker

Remove pork from slow cooker; shred pork. Reserve 1/4 cup liquid in slow cooker; discard remaining liquid. Stir pork, salsa, chili powder and cumin into liquid in slow cooker.

Ingredients you will need

Chili Powder

Cumin

Salsa

Pork

Equipment you will use

Slow Cooker

In medium bowl, stir together mayonnaise, vinegar and salt. Gently stir in avocado and onion. To serve, place pork in tortillas; top with avocado-onion slaw and chopped cilantro.

Ingredients you will need

Mayonnaise