Slow-Cooker Cordon Bleu Chicken Rolls

Name: Slow-Cooker Cordon Bleu Chicken Rolls
Prep time: 3 h 45 min
Cook time: 3 h 45 min
Total time: 3 h 45 min
Yield: 6
Cuisine: Global
Ingredients: 305 grams can condensed cream of celery soup; 64 grams thin slices each) deli ham, cut in half; 1 teaspoon marinade for chicken (white Worcestershire sauce) or regular Worcestershire sauce; 1 teaspoons onion powder; 1 teaspoon parsley flakes; 0 teaspoons pepper; 850 grams boneless skinless chicken breasts (about each); 237 milliliters sour cream; 85 grams slices each) Swiss cheese, cut in half

One serving contains 354 calories, 38g of protein, and 19g of fat. This recipe covers 21% of your daily requirements of vitamins and minerals. This recipe serves 6. Not A mixture of chicken breasts, onion powder, marinade, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes about 3 hours and 45 minutes.

Instructions

Spray 3- to 4-quart slow cooker with cooking spray. Between pieces of plastic wrap or waxed paper, place each chicken breast smooth side down; beginning in center of breast, gently pound with flat side of meat mallet or rolling pin until about 1/4 inch thick.

Ingredients you will need

Chicken Breast