Slow Cooker Barbecued Ribs

Name: Slow Cooker Barbecued Ribs
Prep time: 3 h 15 min
Cook time: 3 h 15 min
Total time: 3 h 15 min
Yield: 12
Cuisine: Global
Ingredients: 79 milliliters brown sugar; 1 pinch cayenne pepper; 1 Tbsp chili powder; 1 teaspoon garlic powder; 2 teaspoons ground cumin; 1 teaspoon paprika; 3 kilograms pork spareribs, cut into serving-size pieces; 2 Tbsps red wine vinegar; 1 teaspoons salt; 1 Tbsp soy sauce; 794 grams chunky tomato sauce

Slow Cooker Barbecued Ribs might be just the main course you are searching for. One portion of this dish contains approximately 40g of protein, 48g of fat, and a total of 641 calories. This recipe serves 12. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes around 3 hours and 15 minutes. A mixture of salt, pork spareribs, chili powder, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the ground cumin you could follow this main course with the Moroccan Chocolate Mousse as a dessert.