Sloppy Joe Confetti Tacos
Sloppy Joe Confetti Tacos might be just the main course you are searching for. Watching your figure? This gluten free recipe has 431 calories, 22g of protein, and 14g of fat per serving. This recipe covers 17% of your daily requirements of vitamins and minerals. This recipe serves 6. A mixture of colby-monterey jack cheese, kernel corn, romaine lettuce, and a handful of other ingredients are all it takes to make this recipe so tasty. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes roughly 20 minutes.
Instructions
Heat oven to 350°F. In 10-inch skillet, cook ground beef over medium-high heat 5 to 7 minutes, stirring frequently, until thoroughly cooked; drain.
Meanwhile, heat taco shells as directed on box.
Stir sloppy joe sauce, bell pepper and corn into ground beef. Cook 2 to 3 minutes longer, stirring occasionally, until mixture is hot and bubbly.
Spoon about 1/4 cup beef mixture into each warm taco shell; top with olives, lettuce and cheese.