RecipesMagazine

Sloppy Joe and Macaroni Casserole

Sloppy Joe and Macaroni Casserole
You can never have too many main course recipes, so give Sloppy Joe and Macaroni Casserole a try. One serving contains 628 calories, 43g of protein, and 24g of fat. This recipe serves 6. This recipe covers 30% of your daily requirements of vitamins and minerals. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes about 1 hour and 15 minutes. It will be a hit at your Autumn event. Head to the store and pick up beef broth, tomato sauce, kosher salt and pepper, and a few other things to make it today. To use up the kosher salt you could follow this main course with the Low Fat Crumbs Cake (Kosher-Dairy) as a dessert.

Instructions

1
Watch how to make this recipe.
2
Preheat the oven to 400 degrees F.
Equipment you will use
OvenOven
3
Combine the brown sugar, vinegar, Worcestershire sauce and tomato sauce in a small bowl.
Ingredients you will need
Worcestershire SauceWorcestershire Sauce
Tomato SauceTomato Sauce
Brown SugarBrown Sugar
VinegarVinegar
Equipment you will use
BowlBowl
4
Heat the EVOO in a large skillet or Dutch oven over medium-high heat.
Ingredients you will need
Extra Virgin Olive OilExtra Virgin Olive Oil
Equipment you will use
Dutch OvenDutch Oven
Frying PanFrying Pan
5
Add the beef and cook until well browned. Season with salt and lots of pepper.
Ingredients you will need
PepperPepper
BeefBeef
SaltSalt
6
Add the garlic, bell peppers and onions and cook, stirring, for 5 minutes.
Ingredients you will need
Bell PepperBell Pepper
GarlicGarlic
OnionOnion
7
Pour the tomato mixture over the beef, add the beef broth and stir until well combined. Simmer until thickened, 5 to 10 minutes.
Ingredients you will need
Beef BrothBeef Broth
TomatoTomato
BeefBeef
8
Meanwhile, cook the macaroni in a large pot of salted boiling water until not quite tender, about 5 minutes.
Ingredients you will need
MacaroniMacaroni
WaterWater
Equipment you will use
PotPot
9
Drain and add to the sauce.
Ingredients you will need
SauceSauce
10
Pour the mixture into a casserole dish and top with the cheese.
Ingredients you will need
CheeseCheese
Equipment you will use
Casserole DishCasserole Dish
11
Bake until the casserole is bubbling and the top is browned. Top with the pickles and serve from the dish.
Ingredients you will need
PicklesPickles
Equipment you will use
OvenOven
DifficultyExpert
Ready In1 h, 15 m.
Servings6
Health Score25
CuisinesAmerican
Dish TypesLunchMain CourseMain DishDinner
OccasionsFallWinter
Paccheri Pasta with Cauliflower and Spinach
BLT Skillet
Reuben Strata
Boar's Head® Maple Honey Turkey Waldorf Salad
Boar's Head® Maple Honey Turkey Waldorf Salad
Healthier Chicken Enchiladas I
Low Carb Sour Cream Chicken
Santa Fe Enchilada Bake
Kabobs
Asian Barbecued Pork Loin
Related recipes
Roasted Garlic and Eggplant Soup
Curried Chicken and Grits Casserole
Aztec Casserole
Italian Rice Casserole
Magazine
Paccheri Pasta with Cauliflower and Spinach
Gingered Orange Carrots
Oatmeal Chocolate Coconut Chewy
Individual Peach Upside-Down Cake
Baked Southern Grits
Zucchini Pancakes
Rhubarb-Buttermilk Coffee Cake
BLT Skillet
Angel Food Cake with Tropical Fruit Compote
Broccoli Cheese Twice-Baked Potatoes