RecipesMagazine

Skillet Spinach Gratin

Skillet Spinach Gratin
You can never have too many side dish recipes, so give Skillet Spinach Gratin a try. One portion of this dish contains approximately 8g of protein, 20g of fat, and a total of 254 calories. This recipe covers 20% of your daily requirements of vitamins and minerals. This recipe serves 6. From preparation to the plate, this recipe takes roughly 25 minutes. Head to the store and pick up baby spinach leaves, ritz crackers, philadelphia cream cheese, and a few other things to make it today.

Instructions

1
Cook onions and bacon in large skillet on medium-high heat 5 to 7 min. or until bacon is crisp, stirring frequently.
Ingredients you will need
OnionOnion
BaconBacon
Equipment you will use
Frying PanFrying Pan
2
Drain; return bacon mixture to skillet.
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BaconBacon
Equipment you will use
Frying PanFrying Pan
3
Add spinach; cook 3 to 5 min. or until slightly wilted, stirring occasionally.
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SpinachSpinach
4
Remove from heat.
5
Add cream cheese; stir until melted.
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Cream CheeseCream Cheese
6
Mix cracker crumbs, Parmesan cheese and butter; sprinkle over spinach mixture.
Ingredients you will need
ParmesanParmesan
Cracker CrumbsCracker Crumbs
SpinachSpinach
ButterButter

Equipment

DifficultyNormal
Ready In25 m.
Servings6
Health Score16
Dish TypesSide Dish
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