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Siu Mai Open-faced Dumplings Recipe
Siu Mai Open-faced Dumplings Recipe
Siu Mai Open-faced Dumplings Recipe is From preparation to the plate, this recipe takes roughly 45 minutes. Head to the store and pick up carrot, scallion, egg white, and a few other things to make it today.
Ingredients
Servings:
2
Tbsps
Carrot
1
Tbsp
Cornstarch
1
large
Egg White
302
grams
Ground Pork
30
servings
Chinese Hot Mustard
30
x Peas
0
teaspoons
Salt
3
Tbsps
Scallion
2
teaspoons
Sesame Oil
1
Tbsp
Shaoxing Wine
4
larges
Dried Shiitake Mushrooms - 1/2 cup
1
Tbsp
Soy Sauce
1
teaspoon
Sugar
59
milliliters
water chestnut
0
teaspoons
White Pepper
Difficulty
Hard
Ready In
45 m.
Servings
30
Health Score
1
Dairy Free
Gluten Free
Diets
Gluten Free
Dairy Free
Dish Types
Antipasti
Starter
Snack
Appetizer
Antipasto
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