Simply Herbed up Lamb Steaks

Name: Simply Herbed up Lamb Steaks
Prep time: 1 d 10 min
Cook time: 1 d 10 min
Total time: 1 d 10 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp chopped fresh chives; 1 Tbsp chopped fresh parsley; 1 Tbsp chopped fresh rosemary; 1 Tbsp chopped fresh tarragon; 4 lamb leg steaks (ask the butcher to carve off the steaks or use lamb fillets); 79 milliliters lemon juice; 118 milliliters olive oil

Simply Herbed up Lamb Steaks might be just the main course you are searching for. Watching your figure? This gluten free, dairy free, and primal recipe has 2078 calories, 294g of protein, and 92g of fat per serving. This recipe serves 4. This recipe covers 64% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 24 hours and 10 minutes. It can be enjoyed any time, but it is especially good for valentin day. A mixture of chives, parsley, rosemary, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing