Simple Roasted Asparagus

Name: Simple Roasted Asparagus
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 8
Cuisine: Global
Ingredients: 907 grams fresh asparagus; 59 milliliters olive oil; 1 teaspoons freshly ground pepper; 1 teaspoons salt; 1 teaspoon sugar

Simple Roasted Asparagus might be just the side dish you are searching for. One serving contains 85 calories, 3g of protein, and 7g of fat. This recipe serves 8. This recipe covers 9% of your daily requirements of vitamins and minerals. It is perfect for Easter. It is a good option if you're following a gluten free and vegan diet. Head to the store and pick up sugar, salt, pepper, and a few other things to make it today. From preparation to the plate, this recipe takes about 5 minutes.

Instructions

Preheat oven to broil. Snap off and discard tough ends of asparagus. Arrange in 2 (15- x 10-inch) jelly-roll pans.

Ingredients you will need

Asparagus

Jelly

Roll

Equipment you will use

Oven

Drizzle with olive oil.

Ingredients you will need

Olive Oil

Broil, in 2 batches, 5 1/2 inches from heat 4 minutes or until tender.

Sprinkle with sugar, salt, and pepper.

Ingredients you will need

Pepper

Sugar

Salt

Simple Roasted Green Beans: Substitute 2 lb. small, thin, fresh green beans, trimmed, for asparagus. Proceed with recipe as directed, broiling, in 2 batches, 7 to 8 minutes or until crisp-tender. Makes 8 servings; Prep: 10 min., Broil: 8 min. per batch

Ingredients you will need

Green Beans