Simple French Lentil Soup With Bacon

Name: Simple French Lentil Soup With Bacon
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Mediterranean, French, European
Ingredients: 4 strips bacon, diced; 1 x bay leaf; 2 x carrots, diced; 2 teaspoons dried thyme; 8 cloves garlic, finely chopped; 473 milliliters French lentils; 2 mediums onions, diced; 3 servings sea salt & black pepper to taste; 1 liters stock or water

The recipe Simple French Lentil Soup With Bacon could satisfy your Mediterranean craving in approximately 45 minutes. This recipe covers 43% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free and dairy free recipe has 657 calories, 38g of protein, and 13g of fat per serving. This recipe serves 3. It works well as a main course. If you have thyme, stock, lentils, and a few other ingredients on hand, you can make it. It is perfect for Autumn.

Ingredients

Servings:

4strips

bacon, diced 1

x bay leaf 2

x carrots, diced 2teaspoons

dried thyme 8cloves

garlic, finely chopped 473milliliters

French lentils 2mediums

onions, diced 3servings

sea salt & black pepper to taste 1liters

stock or water

Recommended wine: Bordeaux, Champagne, White Burgundy

French works really well with Bordeaux, Champagne, and White Burgundy. French wine is just as diverse as French food, but you rarely go wrong with champagne. If your meal calls for a white wine, you might also try a white burgundy. For a red, try a red bordeaux blend. You could try Chateau Pindefleurs St-Emilion Bordeaux. Reviewers quite like it with a 4.5 out of 5 star rating and a price of about 22 dollars per bottle.