Sicilian Meat Roll - Light Meatloaf

Name: Sicilian Meat Roll - Light Meatloaf
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 6
Cuisine: Global
Ingredients: 1 slice light bread; 59 milliliters egg substitute; 1 garlic clove , minced; 454 grams ground sirloin; 4 slices lean ham; 1 teaspoons italian seasoning; 2 Tbsps ketchup; 355 milliliters lowfat mozzarella cheese , shredded; 1 teaspoons parsley; 1 teaspoons seasoning salt

You can never have too many main course recipes, so give Sicilian Meat Roll - Light Meatloaf a try. This recipe serves 6. One serving contains 304 calories, 27g of protein, and 19g of fat. Head to the store and pick up parsley, seasoning salt, seasoning, and a few other things to make it today. To use up the egg substitute you could follow this main course with the Blueberry Cake as a dessert. From preparation to the plate, this recipe takes approximately 1 hour and 30 minutes.