Shplo

Name: Shplo
Prep time: 1 h 35 min
Cook time: 1 h 35 min
Total time: 1 h 35 min
Yield: 8
Cuisine: Global
Ingredients: 5 peeled carrots, cut into thin slices; 237 milliliters cooked garbanzo beans; 2 teaspoons ground cumin; 8 servings fresh ground black pepper; 907 grams lamb, cut into cubes of about 1 inch; 118 milliliters oil (or melted lamb fat); 3 larges chopped onions; 79 milliliters black raisins; 710 milliliters good rice, well rinsed,and soaked in cold water; 8 servings salt

Shplo might be just the main course you are searching for. Watching your figure? This gluten free and dairy free recipe has 783 calories, 27g of protein, and 42g of fat per serving. This recipe covers 26% of your daily requirements of vitamins and minerals. This recipe serves 8. If you have ground pepper, garbanzo beans, onions, and a few other ingredients on hand, you can make it. To use up the rice you could follow this main course with the Rice Pudding as a dessert.