Short Sharp Chops
Short Sharp Chops is a gluten free and dairy free side dish. One serving contains 73 calories, 5g of protein, and 2g of fat. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 4. Head to the store and pick up olive oil, boned center-cut loin pork chops, orange juice concentrate, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
Combine soy sauce and the next 5 ingredients (soy sauce through garlic) in a large zip-top plastic bag.
Add pork to bag; seal and marinate in refrigerator 1 hour, turning bag occasionally.
Remove pork from bag; discard marinade.
Heat oil in a large nonstick skillet over medium-high heat.
Add chops; saut 3 minutes on each side.