Shepherd's Pie with Savory Pot Roast

Name: Shepherd's Pie with Savory Pot Roast
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: European, Irish
Ingredients: 355 milliliters peeled, cubed baking potato; 296 milliliters canned low-sodium beef broth, undiluted; 118 milliliters sliced carrot; 118 milliliters sliced celery; 1 Tbsp flour; 2 teaspoons chopped fresh chives, divided; 118 milliliters sliced fresh green beans; 1 Tbsp nonfat sour cream alternative; 59 milliliters sliced onion; 0 teaspoons pepper; 355 milliliters ounces Savory Pot Roast, cubed (about; 0 teaspoons salt; 14 grams tablespoons shredded reduced-fat sharp Cheddar cheese; 3 Tbsps skim milk; 2 teaspoons no-salt-added tomato paste; 118 milliliters cubed turnips; 1 teaspoons vegetable oil; 1 teaspoons low-sodium Worcestershire sauce

Shepherd's Pie with Savory Pot Roast might be just the main course you are searching for. This recipe serves 2. One portion of this dish contains approximately 201g of protein, 48g of fat, and a total of 1428 calories. 1 person found this recipe to be flavorful and satisfying. It is a pricey recipe for fans of Scottish food. Head to the store and pick up flour, onion, turnips, and a few other things to make it today. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Place first 4 ingredients in a saucepan; bring to a boil, reduce heat, and cook 4 minutes.

Equipment you will use

Sauce Pan

Add green beans; cook 5 minutes. Coat a nonstick skillet with cooking spray; add oil.

Ingredients you will need

Cooking Spray

Green Beans

Cooking Oil

Equipment you will use

Frying Pan

Place over medium-high heat until hot.

Add onion; saute 5 minutes.

Ingredients you will need

Onion

Sprinkle flour over onion; stir.

Ingredients you will need

All Purpose Flour

Onion

Add broth mixture to onion; stir.

Ingredients you will need

Broth

Onion

Add Worcestershire sauce, tomato paste, and pepper; cook over medium heat until thickened, stirring frequently.

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Worcestershire Sauce

Tomato Paste

Pepper

Add Savory Pot Roast; cook 2 minutes.

Ingredients you will need

Pot Roast

Equipment you will use

Pot

Cook potato in boiling water to cover 10 minutes or until tender.

Ingredients you will need

Potato

Water

Drain; mash.

Add milk; beat at medium speed of an electric mixer until smooth. Stir in sour cream, salt, and 1 teaspoon chives. Spoon beef mixture into 2 (1 1/2-cup) casseroles coated with cooking spray.

Ingredients you will need

Cooking Spray

Sour Cream