Seven-Up™ Mud, Fruit Slide Cake

Seven-Up™ Mud, Fruit Slide Cake
Seven-Up™ Mud, Fruit Slide Cake might be just the dessert you are searching for. Watching your figure? This dairy free recipe has 221 calories, 2g of protein, and 9g of fat per serving. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 15. From preparation to the plate, this recipe takes roughly 45 minutes. If you have cake mix, ground allspice, semisweet chocolate chips, and a few other ingredients on hand, you can make it.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
Ingredients you will need
All Purpose FlourAll Purpose Flour
Equipment you will use
OvenOven
Frying PanFrying Pan
2
In a large bowl, combine cake mix, lemon-lime soda, oil, pineapple, chocolate chips, eggs and allspice.
Ingredients you will need
Chocolate ChipsChocolate Chips
PineapplePineapple
AllspiceAllspice
PopPop
LemonLemon
EggEgg
LimeLime
Cooking OilCooking Oil
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BowlBowl
3
Mix well.
4
Pour batter into 9x13 inch pan.
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Frying PanFrying Pan
5
Bake at 350 degrees F (175 degrees C) for 30 to 35 minutes. Cake will stay moist, but top should be slightly browned.
Equipment you will use
OvenOven
DifficultyHard
Ready In45 m.
Servings15
Health Score1
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