Sesame-Glazed Snap Peas with Pearl Onions

Name: Sesame-Glazed Snap Peas with Pearl Onions
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Global
Ingredients: 1 bag frozen pearl onions; 4 servings Salt and pepper; 2 Tbsps sesame oil; 2 teaspoons sesame seeds; 473 milliliters snap peas (fresh or frozen); 1 Tbsp soy sauce; 1 Tbsp water

Sesame-Glazed Snap Peas with Pearl Onions might be a good recipe to expand your side dish recipe box. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 4. Watching your figure? This gluten free and vegan recipe has 91 calories, 2g of protein, and 8g of fat per serving. From preparation to the plate, this recipe takes around 10 minutes. If you have soy sauce, sesame seeds, sesame oil, and a few other ingredients on hand, you can make it.

Instructions

Heat oil in a large skillet over medium heat.

Ingredients you will need

Cooking Oil

Equipment you will use

Frying Pan

Add snap peas, soy sauce, pearl onions and 1 tablespoon of water and cook 3 to 5 minutes, until vegetables are tender and golden and water evaporates. Stir in sesame seeds and cook 1 minute, until seeds are golden.

Ingredients you will need

Pearl Onion