Scalloped Potato-Onion Bake

Name: Scalloped Potato-Onion Bake
Prep time: 1 h 25 min
Cook time: 1 h 25 min
Total time: 1 h 25 min
Yield: 6
Cuisine: Global
Ingredients: 1 Tbsp butter, cut into small pieces; 305 grams Campbells® Condensed Cream of Celery Soup (Regular or 98% Fat Free); 1 dash ground black pepper; 118 milliliters milk; 1 small onion, thinly sliced; 6 servings paprika; 4 mediums potatoes, thinly sliced

Scalloped Potato-Onion Bake requires around 1 hour and 25 minutes from start to finish. This recipe covers 13% of your daily requirements of vitamins and minerals. One portion of this dish contains around 5g of protein, 5g of fat, and a total of 161 calories. This recipe serves 6. 1 person found this recipe to be yummy and satisfying. A mixture of potatoes, milk, onion, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a gluten free diet.