Savory Red Pepper-Cornmeal Scones
Savory Red Pepper-Cornmeal Scones might be a good recipe to expand your morn meal recipe box. This recipe makes 4 servings with 201 calories, 4g of protein, and 7g of fat each. This recipe covers 7% of your daily requirements of vitamins and minerals. It is a very budget friendly recipe for fans of Scottish food. From preparation to the plate, this recipe takes roughly 45 minutes. A mixture of margarine, bell pepper, cornmeal, and a handful of other ingredients are all it takes to make this recipe so tasty.
Instructions
Combine first 7 ingredients in a bowl; cut in margarine with a pastry blender or 2 knives until mixture resembles coarse meal.
Add bell pepper and buttermilk; stir just until moist.
Pat dough into a 6-inch circle on a baking sheet coated with cooking spray, and cut into 4 wedges.
Bake at 400 for 20 minutes or until golden.