Savory Meat Loaf (Makeover)

Savory Meat Loaf (Makeover)
Savory Meat Loaf (Makeover) might be just the main course you are searching for. One serving contains 227 calories, 31g of protein, and 5g of fat. This recipe covers 17% of your daily requirements of vitamins and minerals. This recipe serves 6. Head to the store and pick up barbecue sauce, bread, bell pepper, and From preparation to the plate, this recipe takes approximately 1 hour and 40 minutes.

Instructions

1
Heat oven to 350°F. Into food processor or blender, tear toasted bread into pieces. Cover; process with on-and-off pulses until bread is crumbly and evenly chopped.
Ingredients you will need
BreadBread
Equipment you will use
Food ProcessorFood Processor
BlenderBlender
OvenOven
2
In large bowl, mix bread crumbs and remaining ingredients except ketchup and bell pepper slices.
Ingredients you will need
BreadcrumbsBreadcrumbs
Bell PepperBell Pepper
KetchupKetchup
Equipment you will use
BowlBowl
3
Spread mixture in ungreased 8x4- or 9x5-inch loaf pan.
Ingredients you will need
SpreadSpread
Equipment you will use
Loaf PanLoaf Pan
4
Spread ketchup over top.
Ingredients you will need
KetchupKetchup
SpreadSpread
5
Baked 1 hour to 1 hour 15 minutes or until meat thermometer inserted in center of loaf reads 165°F.
Ingredients you will need
MeatMeat
Equipment you will use
Kitchen ThermometerKitchen Thermometer
6
Let meat loaf stand 5 minutes; drain.
Ingredients you will need
MeatMeat
7
Remove from pan. Top with bell pepper slices. To serve, cut meat loaf into 6 slices.
Ingredients you will need
Bell PepperBell Pepper
MeatMeat
Equipment you will use
Frying PanFrying Pan
DifficultyExpert
Ready In1 h, 40 m.
Servings6
Health Score12
Magazine