Savory Breakfast Muffins
Savory Breakfast Muffins might be a good recipe to expand your breakfast collection. This recipe makes 16 servings with 123 calories, 6g of protein, and 6g of fat each. This recipe covers 7% of your daily requirements of vitamins and minerals. A mixture of salt, flour, havarti cheese, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 45 minutes. If you like this recipe, take a look at these similar recipes: Savory Breakfast Muffins, Savory Breakfast Muffins, and Savory Breakfast Muffins.
Instructions
In a large bowl, combine the flours, baking powder, baking soda, salt and pepper. In another bowl, combine the eggs, buttermilk, butter and oil. Stir into dry ingredients just until moistened. Fold in remaining ingredients.
Fill greased or paper-lined muffin cups three-fourths full.
Bake at 400° for 18-22 minutes or until a toothpick inserted in muffin comes out clean. Cool for 5 minutes before removing from pans to wire racks.