Savannah Cheesecake Cookies

Name: Savannah Cheesecake Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 25
Cuisine: Global
Ingredients: 1 teaspoon pure vanilla or almond extract; 1 stick butter, melted; 454 grams packages cream cheese, softened; 3 eggs; 237 milliliters all-purpose flour; 237 milliliters granulated sugar; 59 milliliters packed light brown sugar; 1 leave Fresh berries and mint , for garnish; 237 milliliters chopped pecans

Savannah Cheesecake Cookies requires roughly 45 minutes from start to finish. This recipe serves 25. This recipe covers 3% of your daily requirements of vitamins and minerals. Watching your figure? This vegetarian recipe has 187 calories, 3g of protein, and 13g of fat per serving. If you have brown sugar, eggs, cream cheese, and a few other ingredients on hand, you can make it.

Instructions

Preheat oven to 350 degrees F.

Equipment you will use

Oven

Combine flour, brown sugar, pecans, and butter in bowl. Press dough into an ungreased 13 by 9 by 2-inch pan.

Ingredients you will need

Brown Sugar

Butter

Pecans

Dough

All Purpose Flour

Equipment you will use

Bowl

Frying Pan

Bake for 12 to 15 minutes or until lightly browned.

Equipment you will use

Oven

For filling, beat cream cheese and granulated sugar together in a bowl until smooth, using a handheld electric mixer; add eggs and extract; beat well.

Ingredients you will need

Granulated Sugar