Sauteed Strawberry, Sausage and Shrimp Salad

Name: Sauteed Strawberry, Sausage and Shrimp Salad
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 6
Cuisine: Global
Ingredients: 57 grams basil leaves, thinly sliced; 113 grams feta cheese, crumbled; 2 Tbsps grapeseed oil; 1 teaspoons ground white pepper; 57 grams olive oil; 59 milliliters diced yellow onion; 237 milliliters shredded romaine lettuce; 170 grams precooked Italian sausage, diced small; 1 teaspoon sea salt; 454 grams 26/30 shrimp, peeled, deveined; 1 pint strawberries, quartered; 6 Tbsps unsalted butter; 59 milliliters white balsamic vinegar; 59 milliliters white wine, such as a Riesling

Sauteed Strawberry, Sausage and Shrimp Salad might be just the main course you are searching for. One serving contains 486 calories, 24g of protein, and 38g of fat. This gluten free and דל פחמימות, recipe serves 6. It is perfect for Mother's Day. If you have precooked sausage, romaine lettuce, small-diced onion, and a few other ingredients on hand, you can make it. To use up the unsalted butter you could follow this main course with the Almond Milk Chocolate Pudding as a dessert.

Instructions

In a large saute pan over medium-high heat, allow the grapeseed oil to heat until warmed. Then add the shrimp and onions. Stir the shrimp and onions, allowing to cook for 2 minutes. Then add the salt and pepper. Again, stir and cook until the onions are caramelized, 2 to 3 minutes. Next, add the sausage, again stir, and cook for 2 minutes.

Ingredients you will need

Salt And Pepper

Grape Seed Oil

Sausage

Onion

Shrimp

Equipment you will use

Frying Pan

Add the wine and deglaze, allowing the wine to reduce by half the original volume. Once the wine reduces, reduce the heat to low and add the strawberries and balsamic. Finish for 2 additional minutes. Once cooked, add the butter and stir into the cooked items, stirring until smooth. Finish with the feta cheese.

Ingredients you will need

Strawberries