Sausage 'n' Noodle Dinner

Name: Sausage 'n' Noodle Dinner
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 454 grams bulk pork sausage; 680 grams medium head cabbage (about , thinly sliced; 1 large carrot, shredded; 2 teaspoons chicken bouillon granules; 227 grams noodles, cooked and drained; 6 servings Fresh parsley, optional; 1 large onion, thinly sliced; 1 teaspoons pepper; 1 teaspoons salt; 454 grams cups sour cream; 59 milliliters boiling water

The recipe Sausage 'n' Noodle Dinner can be made in approximately 30 minutes. For $1.66 per serving, you get a main course that serves 6. One portion of this dish contains roughly 18g of protein, 35g of fat, and a total of 486 calories. A mixture of bulk pork sausage, parsley, salt, and a handful of other ingredients are all it takes to make this recipe so scrumptious.

Instructions

In a large skillet, cook the sausage over medium heat until no longer pink; drain.

Ingredients you will need

Sausage

Equipment you will use

Frying Pan

Add cabbage, onion, and carrot; mix well. Dissolve the bouillon in water; pour over vegetables. Cover and cook over medium-high heat until the vegetables are tender, about 10-15 minutes. Reduce heat; stir in sour cream, salt and pepper.

Ingredients you will need

Salt And Pepper