Sausage-Egg Rollups

Name: Sausage-Egg Rollups
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 5 larges eggs; 6 6-inchs (6-inch) fajita-size flour tortillas; 227 grams ground pork sausage; 1 Tbsp milk; 1 pinch Pinch of pepper; 6 servings Salsa; 1 pinch Pinch of salt; 85 grams 3/4 cup shredded sharp Cheddar cheese

You can never have too many main course recipes, so give Sausage-Egg Rollups a try. This recipe serves 6. One portion of this dish contains approximately 17g of protein, 20g of fat, and a total of 326 calories. Head to the store and pick up eggs, fajita-size flour tortillas, salt, and a few other things to make it today. To use up the flour tortillas you could follow this main course with the Cinnamon Sugar Crisps as a dessert. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Brown and drain sausage.

Ingredients you will need

Sausage

Whisk together eggs, milk, and a pinch of salt and pepper; scramble eggs in nonstick skillet over medium heat to desired consistency. Divide sausage, scrambled eggs, Cheddar cheese, and salsa equally among tortillas, spooning ingredients down center of each tortilla.

Ingredients you will need

Salt And Pepper