Sausage Balls

Sausage Balls
You can never have too many hor d'oeuvre recipes, so give Sausage Balls a try. This dairy free recipe serves 48. One serving contains 55 calories, 2g of protein, and 4g of fat. 682 people found this recipe to be tasty and satisfying. If you have buttermilk baking mix, condensed cream of cheddar cheese soup, pork sausage, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C).
Equipment you will use
OvenOven
2
In a large bowl, combine the baking mix, sausage and cheddar cheese soup.
Ingredients you will need
Cheddar Cheese SoupCheddar Cheese Soup
Baking MixBaking Mix
SausageSausage
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BowlBowl
3
Mix well and shape into 1 inch balls.
4
Bake for 15 to 20 minutes or until a toothpick inserted in the center comes out clean and the balls are golden brown.
Equipment you will use
ToothpicksToothpicks
OvenOven
DifficultyExpert
Ready In45 m.
Servings48
Health Score0
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