Santa Fe Oven Chicken
Santa Fe Oven Chicken might be just the main course you are searching for. This recipe makes 4 servings with 494 calories, 23g of protein, and 22g of fat each. This recipe covers 22% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free diet. If you have american cheese, mix, canned tomatoes, and a few other ingredients on hand, you can make it. To use up the milk you could follow this main course with the Milky Way Brownie Bites as a dessert. From preparation to the plate, this recipe takes approximately 40 minutes.
Instructions
Heat oven to 400°F. Lightly spray 11x7-inch (2-quart) glass baking dish with cooking spray. In medium bowl, stir Bisquick mix, cornmeal, chili powder, green chiles and milk until dough forms; set aside.
In 2-quart saucepan, heat chicken, corn and tomatoes to boiling.
Pour hot chicken mixture into baking dish. Fold in cheese (cheese will not melt). Drop dough by 12 heaping tablespoonfuls onto chicken mixture.
Bake 16 to 18 minutes or until mixture is bubbly and topping is lightly browned.