Sangrita

Sangrita
Sangritan is a gluten free and dairy free recipe with 10 servings. One portion of this dish contains roughly 0g of protein, 0g of fat, and a total of 17 calories. This recipe covers 2% of your daily requirements of vitamins and minerals. It works well as a side dish. If you have worcestershire sauce, orange juice, brown sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Stir ingredients together, and chill at least 1 hour. Taste just before serving; adjust seasonings, if necessary.
Ingredients you will need
SeasoningSeasoning
2
Chef John Recommends: An aromatic Sauvignon Blanc. Alternative
Ingredients you will need
Sauvignon BlancSauvignon Blanc
3
Pours: A Gewrztraminer, Riesling, or Viognier, or a Muscat with just a touch of residual sugar.
Ingredients you will need
ViognierViognier
MoscatoMoscato
SugarSugar
DifficultyMedium
Ready In45 m.
Servings10
Health Score37
Magazine