S'more Cupcakes
S'more Cupcakes might be a good recipe to expand your dessert repertoire. This recipe makes 120 servings with 70 calories, 1g of protein, and 3g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. If you have baking powder, graham cracker crumbs, shortening, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 10 minutes.
Instructions
Beat shortening at medium speed with an electric mixer until fluffy. Gradually add sugar, beating well.
Add eggs, 1 at a time, beating until blended after each addition.
Combine flour and next 3 ingredients; add to egg mixture alternately with milk, beginning and ending with flour mixture. Beat until blended after each addition. Stir in vanilla.
Place paper baking cups in muffin pans, and spoon 1/4 cup batter into each cup.
Bake at 350 for 18 minutes or until done. Quickly insert a chocolate nugget into center of each warm cupcake; top each with 4 to 5 marshmallows, gently pressing into melted chocolate.
Sprinkle with pecans, if desired.
Note: For testing purposes only, we used Hershey's Nuggets.