Rudolph Cupcakes

Rudolph Cupcakes
You can never have too many dessert recipes, so give Rudolph Cupcakes a try. This recipe serves 24. One serving contains 221 calories, 2g of protein, and 6g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. A mixture of cake mix, chocolate frosting, jelly beans, and a handful of other ingredients are all it takes to make this recipe so flavorful. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Prepare and bake cake mix according to package directions for cupcakes.
Ingredients you will need
Cake MixCake Mix
CupcakesCupcakes
Equipment you will use
OvenOven
2
Spread frosting over cooled cupcakes. For eyes, press a chocolate chip into each marshmallow half.
Ingredients you will need
MarshmallowsMarshmallows
ChocolateChocolate
CupcakesCupcakes
FrostingFrosting
SpreadSpread
3
Place two eyes on each cupcake.
Ingredients you will need
CupcakesCupcakes
4
Add jelly beans for noses. Insert animal crackers for antlers.
Ingredients you will need
Animal CrackersAnimal Crackers
Jelly BeansJelly Beans

Equipment

DifficultyHard
Ready In45 m.
Servings24
Health Score0
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