Rose Ice Cream

Rose Ice Cream
Rose Ice Cream might be just the dessert you are searching for. This recipe serves 8. One serving contains 774 calories, 5g of protein, and 71g of fat. Head to the store and pick up milk, heavy cream, sugar, and a few other things to make it today. Summer will be even more special with this recipe. From preparation to the plate, this recipe takes approximately 3 hours and 5 minutes. It is a good option if you're following a gluten free and vegetarian diet.

Instructions

1
Whisk together the light cream, heavy cream, milk, sugar, rose water, salt, and pink food coloring in a bowl.
Ingredients you will need
Food ColorFood Color
Light CreamLight Cream
Rose WaterRose Water
SugarSugar
MilkMilk
SaltSalt
Equipment you will use
WhiskWhisk
BowlBowl
2
Pour into an ice cream maker and freeze according to the manufacturer's instructions.
Ingredients you will need
Ice CreamIce Cream
Equipment you will use
Ice Cream MachineIce Cream Machine
3
Serve immediately for soft-serve style or transfer to a container and store in the freezer for a few hours for a firmer ice cream.
Ingredients you will need
Ice CreamIce Cream
DifficultyExpert
Ready In3 hrs, 5 m.
Servings8
Health Score2
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