Rolled Olive Sandwiches
Rolled Olive Sandwiches is a vegetarian recipe with 96 servings. This recipe covers 1% of your daily requirements of vitamins and minerals. One serving contains 38 calories, 1g of protein, and 2g of fat. From preparation to the plate, this recipe takes approximately 45 minutes. Head to the store and pick up cream cheese, mayonnaise, pepper, and a few other things to make it today.
Instructions
Remove crusts from bread; reserve crusts for another use. Flatten bread slices with a rolling pin.
Stir together cream cheese and remaining ingredients.
Spread 2 tablespoons cream cheese mixture on 1 side of each bread slice.
Roll up tightly; cover and chill at least 4 hours. To serve, cut each roll into 4 slices.