Roasted Vegetable Mix

Name: Roasted Vegetable Mix
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 8
Cuisine: Global
Ingredients: 0 teaspoons black pepper; 3 Tbsps butter; 4 carrots, peeled and sliced; 1 teaspoon dried rosemary; 1 teaspoon dried thyme; 2 garlic cloves, minced (or 1/2 tsp garlic powder); 1 Tbsp olive oil; 3 mediums onions, quartered; 1 teaspoon dried oregano; 5 mediums potatoes, quartered; 1 teaspoons seasoning salt; 591 milliliters turnips, peeled & cut into 1 inch cubes; 1 Tbsp water

You can never have too many side dish recipes, so give Roasted Vegetable Mix a try. One portion of this dish contains around 5g of protein, 6g of fat, and a total of 173 calories. This recipe covers 16% of your daily requirements of vitamins and minerals. This recipe serves 8. It is a good option if you're following a gluten free and vegetarian diet. Head to the store and pick up thyme, garlic cloves, seasoning salt, and a few other things to make it today. From preparation to the plate, this recipe takes about 55 minutes.