Roasted Sweet Potatoes and Onions
Roasted Sweet Potatoes and Onions might be just the side dish you are searching for. This recipe covers 6% of your daily requirements of vitamins and minerals. One serving contains 57 calories, 1g of protein, and 2g of fat. This recipe serves 4. A mixture of salt, onion, pepper, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a gluten free, primal, and whole 30 diet. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Combine first 5 ingredients in a large bowl; toss well.
Arrange potato mixture in a single layer on a nonstick baking sheet. Coat potato mixture lightly with cooking spray.
Bake at 400 for 20 to 25 minutes or until potato is tender, stirring once.