Roasted Red Peppers and Basil Tuna Sandwich

Name: Roasted Red Peppers and Basil Tuna Sandwich
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 4
Cuisine: Global
Ingredients: 0 teaspoons black pepper; 340 grams tuna packed in water (drained); 59 milliliters chopped fresh basil leaves; 1 Tbsp extra-virgin olive oil; 1 teaspoon red wine vinegar; 79 milliliters jarred roasted red peppers, thinly sliced

Roasted Red Peppers and Basil Tuna Sandwich might be just the main course you are searching for. This gluten free, dairy free, and primal recipe serves 4. One serving contains 202 calories, 25g of protein, and 11g of fat. If you have wine vinegar, olive oil, roasted peppers, and a few other ingredients on hand, you can make it. To use up the red wine vinegar you could follow this main course with the Cherry-Berry Pie as a dessert. From preparation to the plate, this recipe takes approximately 5 minutes.