Roasted Red Pepper-Pesto Spread

Name: Roasted Red Pepper-Pesto Spread
Prep time: 5 h
Cook time: 5 h
Total time: 5 h
Yield: 1
Cuisine: Global
Ingredients: 118 milliliters CLASSICO Traditional Basil Pesto Sauce and Spread; 454 grams pkg. each) PHILADELPHIA Cream Cheese, softened; 3 eggs; 118 milliliters KRAFT Grated Parmesan Cheese; 237 milliliters POLLY-O Original Ricotta Cheese; 118 milliliters roasted red peppers, drained, pureed

Roasted Red Pepper-Pesto Spread might be just the condiment you are searching for. One portion of this dish contains around 96g of protein, 259g of fat, and a total of 2857 calories. This gluten free and primal recipe serves 1. A mixture of parmesan cheese, philadelphia cream cheese, polly-o original ricotta cheese, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 5 hours.