Roasted New Potatoes

Name: Roasted New Potatoes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 59 milliliters Italian-seasoned breadcrumbs; 1 teaspoons paprika; 59 milliliters grated fresh Parmesan cheese; 1 kilograms 24 small round red potatoes (about

Roasted New Potatoes might be a good recipe to expand your side dish recipe box. This recipe serves 8. One serving contains 104 calories, 5g of protein, and 1g of fat. A mixture of italian-seasoned breadcrumbs, paprika, round potatoes, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Place potatoes in a Dutch oven; add water to cover. Bring to a boil; reduce heat, and cook, uncovered, 15 minutes or until tender; drain and cool slightly.

Ingredients you will need

Potato

Water

Equipment you will use

Dutch Oven

Preheat oven to 45

Equipment you will use

Oven

Quarter potatoes; coat with cooking spray.

Ingredients you will need

Cooking Spray

Potato

Combine breadcrumbs, cheese, and paprika; sprinkle over potatoes, tossing to coat well. Arrange in a single layer on a baking sheet coated with cooking spray.

Ingredients you will need

Cooking Spray

Breadcrumbs