Roasted Figs with Fresh Ricotta

Name: Roasted Figs with Fresh Ricotta
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings Fresh ricotta or fat free Greek yogurt, for serving; 6 to 8 Mission figs, halved; 1 pinch Pinch ground cinnamon; 3 Tbsps honey; 1 pinch Pinch kosher salt; 1 Tbsp unsalted butter

Roasted Figs with Fresh Ricotta might be just the main course you are searching for. This recipe serves 4. This recipe covers 11% of your daily requirements of vitamins and minerals. One portion of this dish contains about 21g of protein, 4g of fat, and a total of 247 calories. It is a good option if you're following a gluten free, primal, and vegetarian diet. From preparation to the plate, this recipe takes roughly 20 minutes. If you have kosher salt, to 8 mission figs, ground cinnamon, and a few other ingredients on hand, you can make it. To use up the fat free greek yogurt you could follow this main course with the Raspberry Greek Frozen Yogurt with Dark Chocolate as a dessert.